On 25 January I am opening my home to guests and cooking food from my home country Suriname in South America. Be prepared for a table filled with food, so come hungry.

The menu is as follows:

Soto Ayam- fragrant Indonesian chicken soup. (Veg option available too)

Bami goreng- Indonesian noodles stir fried in homemade soy sauce (V)

My mother's chicken- Chinese chicken marinated in homemade sweet and spicy marinade according to my mother's recipe and served with wood ear mushroom

Bacalao- Creole salt fish in a spicy tomato sauce

Tempeh goreng- Tempeh in a sweet and spicy marinade (V)

Gado gado- Indonesian salad with peanut dressing (V)

Coconut rice- Creole rice boiled in coconut milk (V)

Homemade sambal- spicy chilli sauce (V)

Cucumber salad (V)

Pineapple upside down cake (V)

The price is £28 per person. BYOB.

For bookings: hello@jessicavos.co.uk. 

Hope to see you there!