So the Olympics are upon us and to keep up with British tradition here’s my very British menu for Sunday 5^th August:

To get you in the mood:

Elderflower Gin Mélange

(Miller’s Gin, Elderflower, Lime & Lemonade)

To Nibble:

Caramelised Red Onion Tartlets

Courgette & Ricotta Rolls

The Main Event:

Whiskey & Orange Glazed Ham

Braised Chicory with Orange & Honey

Buttered New Potatoes

Butternut Squash with Spinach & Pine Nuts

Cauliflower & Cumin Purée

Sautéed French Beans with Mushrooms & Spring Onions

To Follow up:

Apricot Meringue Roulade

You need to bring:

The Wine

Just in case there wasn’t enough:

Selection of Cheeses & Biscuits

Coffee and a Selection of Teas

Homemade Pistachio Macaroons

Tickets are £35pp and reservations can be made at the Direct Booking link above or at www.wegottickets.com.

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