~ Crispy Serrano ham and papaya salad with elderflower dressing, olive and orange bread
~ Haddock fillet en papillote with sorrel sauce, cherry tomatoes, new potatoes, fennel baked with vermouth and parmesan
~ Raspberry ricotta cake with lemon posset and raspberry sorbet
~ Tea/coffee, soft chocolate and pistachio biscotti.
Suggested contribution £25. BYOB.
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