Good Stock's Comments

Comment Wall (15 comments)

At 10:14 on March 5, 2011, nats webb said…: Really enjoyed 3rd March evening . food amazing, I especially loved the soup. Great mix of people on our table. look forward to the next one

At 17:10 on February 19, 2011, Daddy's Indian Supper Club said…: Hello!

I’m sorry about the random email…but I’d like to invite you, as a fellow foodie to my first supper club event!

This Wednesday 23 February, in Kensington London, I’ll be cooking for the heart as well as belly with four exotic courses of Indian food. My kitchen is all about, fresh, organic and generous portions of honest home cooked Indian food J

It would be great if you and your friends would join us… the best part is, you’re the judge! You can pay as much or as little as you want – let the food speak for itself!

You can see the evenings menu and my recipes by visiting me on Facebookhttp://www.facebook.com/daddysindian or on Supper Club Fan Grouphttp://supperclubfangroup.ning.com/events/daddys-indian-supper-club.

I look forward to seeing you this week! Don’t forget to book your place by emaildaddysindian@gmail.com or call me on 07580 756 775 .

Keep cooking,

Daddy

Daddy’s Indian Supper Club

07580 756 775

daddysindian@gmail.com

http://www.facebook.com/daddysindian

At 11:06 on February 14, 2011, Mario Presi said…: Hey..tnx for adding me as a friend. Look forward to hear from you :-)

At 12:45 on February 13, 2011, David Sultanti said…: Hello, Where can I see what you plan to cook? Thank you, David.

At 20:32 on February 11, 2011, nats webb said…: Hi

Interested in the supper club london bridge 3rd March

X2 places ?

At 9:11 on January 29, 2011, Rosana McPhee said…: Hi there, had a look at your page. It looks great! Hope to be able to come sometime soon. Thanks Rosana

At 13:40 on January 28, 2011, Rachel Valentyne said…: well hello there,

nice to be friends with you on this site... Hope we shall see each other at an event one day..

Take Care

At 21:20 on December 14, 2010, Natasha Mason said…: Hey Goodstock- HELLO! :-)

At 19:20 on December 3, 2010, Brenda said…: I'm new to this, so may take me awhile to get my head around "How to go about it all" :-)

At 22:41 on November 30, 2010, Matthew Perkins said…: Hi,
Don't really know how to go about it or what the form is? the cooking is easy and the venue but how do you invite? and how do you know who is coming to your home?

At 9:38 on November 29, 2010, Matthew Perkins said…: Good Stock is the basis for good food! Good Name and Good Luck.

At 18:09 on November 22, 2010, Good Stock said…: The Good Stock launch was a success! Check out our first review...

www.missimmyslondon.com

At 9:46 on November 4, 2010, Akua Deaba said…: Thanks Good Stock. How is your group doing?
Kind regards

At 18:03 on November 2, 2010, TA said…: Good luck on your venture & I hope to bring my group to your venue soon.