Sunday, July 4, 2010

Featured Event

THE EAT ME SUPPER CLUB PRESENTS 'LA DOLCE VITA'

July 3, 2010 at 7:30pm to July 4, 2010 at 12am – Islington Alexandra Antonioni author of Eat Me and co writer of several Marco Pierre White books and her partner in crime Lindy who has worked with some amazing London restaurants including the Bleeding Heart… Organized by Contessa | Type: dolce, vita, dinner

Comida Divertida

July 3, 2010 at 7:30pm to July 4, 2010 at 1am – London E2 - available on booking Menu Margaritas Botana corn chips, & dips Tostadas ceviche with lime, chilli & fennel Antojitos braised lamb shoulders, guacamole, salsas, refried beans & tortillas. Postres churros,… Organized by Charlie Nelson | Type: dinner, party
Secret Harbourside 4 Course Lunch

July 4, 2010 from 1:30pm to 4pm – Bristol Dear Diners, Stop the press, summer time is officially here (hopefully) and we would like to celebrate it with you. The SSSC is once again in Bristol and on the 3rd and 4th of July we will be hostin… Organized by The Secret Service Supper Club | Type: secret, lunch
YOU pick the DATE and MENU at JayKays

July 4, 2010 at 7pm to July 5, 2010 at 1am – Chessington, Surrey (30 mins from central London) No fixed date! JayKays Supper Club is open for private "on request" events during the summer months. You choose the date and menu (minimum of 6 guests) to suit yourself. (June & July are now ful… Organized by JayKays-SupperClub.com | Type: supper, club, dinner, party, on, request, jaykay's
Secret Dinner at Dusk

July 4, 2010 from 7pm to 11pm – "In a hidden grove, behind a black gate" An intimate dinner party held once a month in a secret living room restaurant somewhere in a Finsbury Park Mews! Organized by Clandestinos Secret Supper Club✓ | Type: secret supper
LATCUI 2.25: WORLD SUP

July 4, 2010 from 7:30pm to 11:45pm – the DAIRY LATITUDINAL CUISINE invites you to a monumental evening of fine collective dining at THE DAIRY, a glorious renovated series of warehouses at the heart of Kings Cross on Sunday July 4th, 7.30pm. We w… Organized by alex haw | Type: collective, globetrotting, cuisine