December 20Saturday

• The Leaping Hare's pre-Christmas Banquet

  December 20, 2014 from 7:30pm to 11pm – Yorkshire Wolds 4 PLACES LEFT! Menu:  Amuse bouche Yorkshire blue cheesecake with spiced apricot chutney and endive with walnuts. Pan fried hake with fennel confit and dry sherry espuma, sea aster and purslane Ro… Organized by Jay Khan | Type: pop-up, supper, club