6 course menu for £32 per head (BYO Wine)
www.jaykays-supperclub.com
MENU
*Apero
*Chef’s amuse gueule
*Mousse of smoked trout
*Mushrooms with gorgonzola filling on corn salad
*Courgette soup perfumed with pumpkin seed oil
*Carrot-orange sorbet
*Braised chicken breast in white wine sauce
*Panna cotta on an apricot and port wine mirror
*Italian espresso or coffee served with homemade Florentines
You can also book Jays Kay's Supper Club for 6-10 persons for your Christmas party, birthday celebration or other event. We also specialise in intimate candlelight dinners for that very special anniversary or date. Contact us for more details.
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