4 course dinner (BYO Wine) for £20 per head
Selection of continental breads with extra virgin olive oil, fine balsamic cream and mediterranean sea salt
Pork filet with curry sauce and green peppercorns, served with long grain and wild rice
Espresso cream with almond split
Italian espresso or coffee served with florentines
£20 a head
Add a Comment
JayKays-SupperClub.com has decided to hide the list of guests.