Menu

• Pão de queijo with spicy carrot chutney, tapenade and buffalo curd cheese
• Bobó de camarão served with farofa de coco queimado (prawn and cassava chowder served with manioc  flour and toasted fresh grated coconut)
• Moqueca Capixaba with pirão and rice (fish casserole cooked in an authentic clay pot served with manioc puree)
• Guava soufflé

• Drinks:  A complimentary fruit Caipirinha, coffee or tea after the meal plus BYO or alternatively you can enjoy our selected and excellent wine from our local supplier who will deliver it for free on the night (www.merrywidowswine.com). Merry widows wine had an amazing feedback from our diners on our previous supperclub

Sorry no vegetarian meal available this time! For this evening we are only offering 8 bookings and suggest a donation of £35 per person. Cash Only