What is 3 + 5 ? (anti spam)

8

In a few sentences tell us something about yourself

Ex-corporate slogger, turned chef in 2010 when redundancy facilitated a professional diploma at Leiths School of Food & Wine. Now freelance & cooking for private clients & supper club/pop-up new venture in Peckham.

Do you have/are you about to open, a Supper Club. If so please add the website link..

host

Where did you hear about this site?

MsMarmiteLover & her lovely book through internet curiosity browsing!

Have you read our Rules and Guidelines? http://supperclubfangroup.ning.com/page/rules-disclaimer

Indeed - and quite right too!