I grew up in Shanghai and moved four years ago to the San Francisco Bay

Area to marry an American scientist.  In the US I fell in love with cooking in different styles and got a reputation for dinner parties with unusual and delicious menus.  Now I have moved to Nottingham with my husband and I want to share my vision of cooking with people here.  I am very excited to find out about the Supper Club.  It is my dream to make my passion and enthusiasm for food into more than just a hobby.…