Found this excellent recipe that made me laugh - Stuffed Camel:
Ingredients:
1 Medium Camel
4 Lambs
20 chickens (boned)
150 Eggs (Boiled)
40 Kg of Tomatoes
Salt and Seasoning
Instructions:
1. Stuff eggs into tomatoes
2. Stuff tomatoes into chickens
3. Stuff chickens into lambs
4. Stuff lambs into camel
5. Roast until tender (~72hrs in a big hole in the garden)
Serves 1500 people.
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