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Menu Sept 22nd..
here it is at last, the menu for the 22nd!
On arrival - Manzanilla Magarita with Tortilla, Banderillas Picantes, & Empanadillas
Starters - Tapas Plate (Carmarthen ham, Trealy farm Chorizo, Pinchos Morunos & Gazpacho)
Cinio - Fillet of trout with Nantmor mushrooms and almonds on olive mash
Dessert - Chocolate tart & vanilla ice cream
Caws - Spanish & Welsh Farmhouse cheeses, Pan de Higo, Walnut sourdough & Port
Coffee & Sweet things
£30
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