Mr H goes Gorilla in Espana 11th February

[Paul henry]

We are now taking bookings for 18 guests at our Spanish night with a suggested contribution of £25 for an eight course meal with 2 complimentary drinks.

Mr H Goes Gorilla In España

Bienvenida

Saturday 11th February - 19.30 to midnight in Basingstoke

All our dishes are made from scratch using fresh free range, organic ingredients wherever we can. Requested contribution is £25. Please bring own wine, we recommend a good Rioja. No Corkage is charged.

Menu

Complimentary Welcome chilled Sherry

 

Aceitunas mixtas

Tapas frías

Pan de barra Catalan, Manchego Queso con membrillo preservar, Iberico Ham, Fuet & Black Truffle sliced Salchichon.

 

 

Tapas calientes
Calamares Andaluza, Classic Pinchos Morunos with Piquillo Ailoli, Spanish Baked Prawns, Chorizo Dolce, Morcilla, Chorizo Picante, Tortilla served with Bollo dio caco

 

Aperitivo (Amuse Bouche)

Fish Course

Calamares a la plancha rellena con ensalada de tomate chorizo y tapenade de aceitunas verdes

 

Paella Course

 de Carne y de Mariscos (separately)

Dulces

Churros

 

Coffee & a thank you glass of Spanish Brandy

Coffee, A selection of teas or Hot Chocolate & Tortas de Aceite

 

Don’t forget to bring a huge appetite

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                           “Live to eat, not eat to live” – “Vivir para comer, no come para vivir”