thesupperclub-london

February 6, 2014 from 7:30pm to 11pm – London Menu:~ Squash, red pepper and sweet potato soup~ Guinea fowl with Marsala, sage and chestnuts, farinata (chickpea pancake), seasonal vegetable~ Cranberry and blueberry torte with butterscotch sauce~… Organized by The Supper Club London | Type: supper, club