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Annie's Supperclub
  • Female
  • Margate
  • United Kingdom
  • host
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Annie's Supperclub's Friends

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Annie's Supperclub's Discussions

Registering as a food business
2 Replies

Hi allWe had a visit today from the local environmental health service as we had registered ourselves as a food business - nothing to do with the supperclub but for market stall purposes.The first…Continue

Started this discussion. Last reply by Annie's Supperclub Jul 27, 2012.

Special Diets
11 Replies

If you run a supperclub, what is your approach with regards to guests with "special diets"?For example, if someone books and tells you they are vegetarian, can you accomodate that?Vegan guests - if…Continue

Started this discussion. Last reply by Annie's Supperclub Apr 13, 2011.

 

Annie's Supperclub's Page

Profile Information

What is 3 + 5 ? (anti spam)
6
In a few sentences tell us something about yourself
Annie's Supper Club is a secret supperclub/underground restaurant, cooking from a 100% gluten-free kitchen. Join us for a relaxed evening of good food and new friends.
See website for dates and booking details www.anniesupperclub.co.uk
Do you have/are you about to open, a Supper Club. If so please add the website link..
host
Where did you hear about this site?
Twitter
Have you read our Rules and Guidelines? http://supperclubfangroup.ning.com/page/rules-disclaimer
Yes

What you can expect from an evening at Annie's

L'Apéritif

Annie and her Masked Maître d' enjoy welcoming new friends to spend an evening with them. You can expect to be greeted with a light Apéritif to stimulate your appetite for the meal ahead. The aperitif is their way of showing their pleasure at having guests over for dinner and is a way for everyone to become better acquainted.

L'Entrée

L’entrée is often mistakenly used to refer to the main course of a meal but it is in fact the start of the dinner that is presented to guests.

Le Plat Principal

The main course typically includes either meat or fish, served with side dishes of salads, rice, or pasta. Vegetarians are happily catered for if requested at the time of booking.

Le Dessert

The Dessert may be either hot or cold. Since it is served towards the end of the dinner, dessert is commonly light and small - however if the Masked Maître d' prevails you can be sure that it will be rich and probably include chocolate!

Le Café

Just like the aperitif, Annie and her Masked Maître d' offer coffee as another gesture of gratitude and pleasure at having shared their home for dinner and is usually accompanied by a home made sweet treat to finish the night off.


Throughout the meal, water (still or sparkling) is served by your hosts. You are however more than welcome to bring with you any drink that you may wish to enjoy with your meal.

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Annie's Supperclub's Blog

Father's Day Fund Raising Garden Party and Prize Draw

Posted on March 29, 2011 at 11:00 0 Comments

 

On 18th June - the day before Father's Day - Annie's Supperclub will be hosting a fund raising Garden Party for Coeliac UK.



Prior to that event, we are asking people to make a donation to Coeliac UK. Everyone who makes a donation will be entered into a prize draw to receive one of two great hampers filled with gluten free food and other goodies kindly donated by a number of…

Continue

Guest Feedback

Posted on December 4, 2010 at 19:04 0 Comments

Two lovely reviews from some of our guests at last night's Cocktail Dinner event at Annie's:




"We had one of the best nights out ever last night at Annie's Supperclub where the food was confidently delightful but so many other thoughtful touches made for a really special time.



On arrival, Annie's boys took our coats and greeted us with care (we

didn't see them until the end of the evening after that but it was great

to see them…
Continue

Annie's Supperclub Dates 2011

Posted on November 2, 2010 at 10:41 0 Comments

Annie's is Bromley's first underground restaurant - and the first in the UK to run 100% gluten free kitchen.



We are pleased to announced our planned events for 2011. Please note that dates and themes are subject to alteration.



Saturday 8th January - David Bowie Night

Celebrating the birthday of one of Bromley’s more famous residents. Feel free to dress up!



Saturday 29th January - Chicken Night

In honour of the Orpington Buff, we enjoy all… Continue

Comment Wall (8 comments)

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At 15:51 on April 14, 2011, wattleseed supperclub said…

Thanks.

Look forward to coming along to one of your events - your menus look great!

At 8:54 on November 5, 2010, Silver.Spoon said…
Thank you and same to you!
At 16:30 on September 25, 2010, Jill Shepherd said…
2 soups, one bean and chorizo, 2 beef, one pork, one ice cream two choc puddings. Many thanks too for message about jazz night. We are all past breastfeeding but if we had still been your welcome would have been welcomed by us.
At 10:24 on September 25, 2010, Jill Shepherd said…
Sorry just getting information from friends on choices - back later today. Jill
At 14:37 on September 24, 2010, Jill Shepherd said…
Of our 3 invitees to your opening dinner - may we have 2 beef and one pork for the main course.

Also for your jazz night would two over 70s (my parents) be a problem. I just do not want to mess up your vision of what you want your events to feel like! They are trendy (ish!) parents.
At 11:09 on September 24, 2010, The Spice Club said…
'Guy, Fawkes & Spoons night' i like it :)
At 15:42 on September 22, 2010, Jill Shepherd said…
Thanks - am checking with friends what they would like to choose and will get back to you. Jill
At 13:23 on September 12, 2010, Annie's Supperclub said…
Six new dates added to Annie's Supper Club, the UK's only 100% #glutenfree underground restaurant. See website for advanced details.
 
 
 

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