Find a Supper Club

Find out where and when is your local underground restaurant/pop up/supper club

The Supper Club London
  • Male
  • London
  • United Kingdom
  • host
Share on Facebook Share Twitter

The Supper Club London's Friends

  • Victoria Ferran
  • Scratch Secret Suppers
  • SL6 Supper Club
  • Jess (Mother Goose!)
  • The Sharing Supper Club
  • Kali
  • Melvin Valentine
  • Eat House Ten
  • Carine Valarche
  • Katharine H
  • Helena Downey
  • Liam Benison
  • Basement Galley
  • Jenny Day
  • LAURA

The Supper Club London

Loading… Loading feed

 

The Supper Club London's Page

Latest Activity

The Supper Club London posted an event
Thumbnail

thesupperclub-london at London

May 2, 2013 from 7:30pm to 11pm
Menu:~ Caramelised endive with Serrano ham~ Roast pork belly with marmalade and verjuice glaze, roasted garlic and butternut mash, purple sprouting broccoli~ Pastiera millefiori with fior di latte ice-cream (Pastieria is a traditional Neapolitan tart made with ricotta, eggs, cooked wheat and candied peel)~ Tea/coffee, orange and cardamom trufflesSuggested contribution £23. BYOBSee More
Apr 15
The Supper Club London posted an event
Thumbnail

thesupperclub-london at London

November 30, 2012 from 7:30pm to 11pm
~ Risotto of autumn vegetables~ Venison steak in rosemary, juniper and red wine, seasonal vegetables~ Fig, date and pine nut ricotta cake with orange curd crème fraiche~ Tea/coffee and chocolate trufflesSuggested contribution £22, BYOB.See More
Nov 13, 2012
The Supper Club London posted an event
Thumbnail

thesupperclub-london at London

October 19, 2012 from 7:30pm to 11pm
We’re repeating our ‘flavours of the Maghreb’ theme for our next supper club. Menu:~ Shorba (Algerian vegetable and chickpea soup with a dash of harissa)~ Marrakech slow-cooked lamb shoulder with prunes, lamb kofta, vegetable tagine and couscous~ Saffron and cardamom panna cotta with mint sugar oranges and pomegranate~ Mint tea, ghoriba (almond macaroons) and almond snowballs Suggested contribution £22  BYOBSee More
Oct 3, 2012
The Supper Club London and Victoria Ferran are now friends
Sep 27, 2012
Morrello Cherry Bites and The Supper Club London are now friends
Sep 26, 2012
Scratch Secret Suppers commented on The Supper Club London's event 'thesupperclub-london'
"We can't make it, but good luck for the 7th!"
Aug 17, 2012
The Supper Club London posted an event
Thumbnail

thesupperclub-london at Balham

September 7, 2012 from 7:30pm to 11pm
Menu:Papeton d'aubergines with balsamic roasted cherry tomatoesPoached chicken breast, fennel, celery, red pepper and aioliPalate cleanser: Prosecco and lemon sorbetBlackberry and star anise friand with creme anglaiseTea/coffee, chocolate hazelnut trufflesSuggested contribution £22, BYOB. See More
Aug 16, 2012
The Supper Club London is now friends with Jess (Mother Goose!), Scratch Secret Suppers, SL6 Supper Club and The Sharing Supper Club
Aug 6, 2012
The Supper Club London posted an event
Thumbnail

thesupperclub-london at Balham

July 6, 2012 from 7:30pm to 11pm
~ Broad bean, mint and ricotta bruschetta with balsamic roasted beetroot~ Baked cod on pimiento mash with Romesco sauce and fennel~ Palate cleanser: Prosecco and lemon sorbet~ Red berry Pavlova with lemon posset~ Tea/coffee, chocolate treatsSuggested contribution £22. BYOB.See More
Jun 28, 2012
The Supper Club London posted an event
Thumbnail

thesupperclub-london at London

June 14, 2012 from 7:30pm to 11pm
Menu:~ Smoked haddock rarebit on spinach cornbread, salad leaves~ Braised organic chicken breast with Romesco sauce, baked asparagus risotto with mozzarella and a poached quail’s egg~ Tarte tatin, vanilla ice cream~ Tea/coffee, chocolate and pistachio biscottiSuggested contribution £22. BYOB.See More
May 31, 2012
The Supper Club London posted an event
Thumbnail

thesupperclub-london at London

May 25, 2012 from 7:30pm to 11pm
Menu: ~ Smoked haddock rarebit on spinach cornbread, salad leaves~ Pork loin braised with endive, seasonal greens, lentils, new potatoes~ Tarte tatin, vanilla ice cream~ Tea/coffee, soft chocolate and pistachio biscottiSuggested contribution £22. BYOB.See More
May 10, 2012
The Supper Club London updated their profile
Apr 9, 2012
The Supper Club London and horton jupiter are now friends
Apr 2, 2012
The Supper Club London posted an event
Thumbnail

thesupperclub-london at London

April 13, 2012 from 7:30pm to 11pm
~ Mint and basil pea soup~ Slow-roast shoulder of lamb with a sumac and zatar crust, mejadra rice, baked aubergine~ Pastiera napolitana, orange and almond ice cream~ Tea/coffee, chocolate hazelnut trufflesSuggested contribution £22. BYOB.See More
Mar 30, 2012
The Supper Club London posted an event
Thumbnail

thesupperclub-london at London

March 22, 2012 from 7:30pm to 11pm
Menu:~ Beetroot and red lentil soup with coriander and lemon, spicy corn muffins ~ Oxtail steak pie*, wild mushrooms, pea and canellini purée, roasted squash ~ Orange and ginger pudding, rhubarb in rosewater syrup, rhubarb crumble ice cream ~ Coffee/tea, cardamom chocolate trufflesSome comments from the previous event (with this menu):"Your food was delicious; I particularly enjoyed the pie and the ice cream.""It was my second visit to the supper club and if possible the food and atmosphere…See More
Mar 7, 2012
The Supper Club London posted an event
Thumbnail

thesupperclub-london at London

February 24, 2012 from 7:30pm to 11pm
A winter-warming menu for our next event. The steak pie* is my take on Heston's take on a great British classic (I leave out the kidney and substitute puff pastry for suet). Judged by the family taste-test panel to be 'absolutely delicious'!Menu:~ Beetroot and red lentil soup with coriander and lemon, spicy corn muffins~ Oxtail steak pie*, wild mushrooms, pea and canellini purée, roasted squash~ Orange and ginger pudding, rhubarb in rosewater syrup, rhubarb crumble icecream~ Coffee/tea,…See More
Feb 8, 2012

Profile Information

What is 3 + 5 ? (anti spam)
8
In a few sentences tell us something about yourself
We aim to offer you the most delicious cuisine in a relaxed and friendly environment on a Thursday or Friday evening at our home in Balham, South London. Our cooking takes inspiration from cuisine from all around the world, and we use seasonal herbs and vegetables grown in our nearby allotment where possible in our dishes. The evening starts at 7.30pm for dinner at 8, until 11pm. Our suggested minimum contribution is £22 per head. Events about every three weeks. Please contact us with any questions or to make an enquiry about a reservation!
Do you have/are you about to open, a Supper Club. If so please add the website link..
host
Where did you hear about this site?
web search
Have you read our Rules and Guidelines? http://supperclubfangroup.ning.com/page/rules-and-guidelines
yes

The Supper Club London's Photos

Loading…
  • Add Photos
  • View All

The Supper Club London's Blog

Review and next Supper Club menu

Posted on January 5, 2011 at 21:20 0 Comments

Our first supper club of the new year will be on Thursday 13th January, with the following menu:
~ Duck liver parfait, red onion marmalade, brioche toast
~ Lamb shanks, potato and celeriac gratin, fine green beans
~ Baked quince and plums, orange curd crème fraiche
~ Coffee/tea, finger fruit, chocolate swirls
This review was in this week's TNT Magazine (free outside stations):
RESTAURANT REVIEW
Supper…
Continue

Comment Wall (8 comments)

You need to be a member of Find a Supper Club to add comments!

Join Find a Supper Club

At 17:11 on February 19, 2011, Daddy's Indian Supper Club said…

Hello!

 

I’m sorry about the random email…but I’d like to invite you, as a fellow foodie to my first supper club event!

 

This Wednesday 23 February, in Kensington London, I’ll be cooking for the heart as well as belly with four exotic courses of Indian food. My kitchen is all about, fresh, organic and generous portions of honest home cooked Indian food J

 

It would be great if you and your friends would join us… the best part is, you’re the judge! You can pay as much or as little as you want –  let the food speak for itself!

 

You can see the evenings menu and my recipes by visiting me on Facebookhttp://www.facebook.com/daddysindian or on Supper Club Fan Grouphttp://supperclubfangroup.ning.com/events/daddys-indian-supper-club.

 

I look forward to seeing you this week! Don’t forget to book your place by emaildaddysindian@gmail.com or call me on 07580 756 775 .

 

Keep cooking,

 

Daddy

 

Daddy’s Indian Supper Club

07580 756 775

daddysindian@gmail.com

http://www.facebook.com/daddysindian

At 23:06 on February 3, 2011, Rosana McPhee said…

Hi John, I will be coming back soon. Thanks Rosana 

At 20:37 on January 31, 2011, bootleg banquet said…
Hope to see you at Bootleg Banquet soon.
At 15:46 on January 28, 2011, Rosana McPhee said…

Hi John,

 

Thanks for a lovely time. we really enjoyed ourselves.

Best Wishes, Rosana

www.hotandchilli.com

At 18:03 on January 16, 2011, Rosana McPhee said…

Hi, the menu for the 27th Jan looks good. Looking forward to meeting and tasting your food.

Best regards, Rosana

At 22:23 on November 24, 2010, MsMagenta said…
Your allotment looks fab x
At 10:32 on November 9, 2010, Silver.Spoon said…
Thank you! Hope to cross paths after the New Year when I take a business trip to London. Best of luck with the supper club!
At 9:50 on November 9, 2010, Floating Diners said…
Hi There,

We just did our third Supperclub, great fun!
 
 
 

© 2013   Created by msmarmitelover.

Badges  |  Report an Issue  |  Terms of Service