Find a Supper Club

Find out where and when is your local underground restaurant/pop up/supper club

March 2013 Blog Posts (10)

Enter the food and drink section of the Balvenie Masters of Craft awards

All of us that take food and drink seriously, both supper club hosts and guests, are willing to fork out a bit extra for craftmanship. One could argue that being a chef itself is not an art but a craft.…


Added by msmarmitelover on March 31, 2013 at 13:05 — No Comments

We Are On Countdown To The Summer Solstice

Launching the supper club here in Crystal Palace is hugely exciting for us. We are incredibly passionate about food and one of us is even a trained chef ! We are pouring over menu ideas and layout and of course the first thing on the list is to spread the word and get our name out there. June might seem a while off but in the world of event planning and execution it’s not very long at all. Not to mention the type of dining experience we want to create. It’s all go! …


Added by The Triangle Supper Club on March 30, 2013 at 16:10 — No Comments

Warwickshire's only Supper Club! Few tickets available for April Supper Club

Secret Squisito Supper Club Saturday 13th April 2013 from 7pm at Squisito HQ in the heart of the beautiful Warwickshire countryside.

6 seasonal courses homemade with artisan Italian and Warwickshire ingredients. Bring your own wine to compliment this special event.

Only 4 tickets left so book now to be part of the fun


Benvenuto Puglian Nocellara green…


Added by secret squisito on March 27, 2013 at 17:52 — 1 Comment



Spring is in the air and the FAT CHEEKS Easter bunny bounces over to West London, hi-jacking THE SHOP on Kensal Rise.

We've got an exciting EASTER SUNDAY ROAST menu lined up for your FAT CHEEKS from our new chef Rolan Dack...

Allow us to treat your eyes, ears and bellies for Easter with all our special Sunday treats, of musical surprises, prizes and cocktail risers!.

as The boys @ THE SHOP NW10 will also be mixing up &…


Added by Rolan Dack on March 24, 2013 at 11:44 — No Comments

Vintage Rose Tea Party Club

Well, We have been thinking of starting this secret club for over two years now.   So we are really excited to be actually starting!!

We have found lovely secret locations in two towns (Sheffield and Chesterfield) and hope to see lots of you at our events.  Please feel free to post advice or hints for us and anyone reading this blog.

We will be creating lovely menus and changing the regularly to keep everyone interested.  Expect traditional and unusual ingredients, interior…


Added by Vintage Rose Tea Party Club on March 22, 2013 at 20:28 — No Comments

Guest feedback -

"The cuisine was truly outstanding. everything was so thoughtfully prepared - homely, with such rich . This was feasting on an epic scale."

"We appreciated greatly the enormous effort you put into the meal"

It was so delicious Laura! Every time a new course came out I thought 'it can't possibly beat the last course' - but then it did :-) Really great cooking and company - thank you!!

Next date : Sat 13 April - Indian Feast

Added by Laura's Kitchen Club on March 22, 2013 at 13:24 — No Comments

Easter competition: win a Sweet Tree!

I've been seeing these Sweet Trees around for a couple of years now. I've always been fascinated by them. I'd like to have a go at making one myself!

Anyway, as an Easter treat for Find a supper club members, do enter…


Added by msmarmitelover on March 20, 2013 at 12:30 — 16 Comments

A successful launch and £240 raised for Macmillan Cancer Support!!!!

This website has been a fantastic source of information, experiences and advice and, with that in mind I took the leap of faith and launched my first event on Saturday March 9th.

I am delighted to announce that the evening was a huge success (I even received a round of applause from the 16 satisfied diners which I was very grateful for!)

Given the Arctic conditions outside I created a varied yet warming menu and asked for a minimum donation of £20 for 3 courses. I am please to say we… Continue

Added by Saltburn Supper Club on March 12, 2013 at 10:14 — No Comments

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