Join us for one of our intimate supper events this week at The Fat Carrot Secret Supper location. You will be dining among other guests giving you the chance to meet new people and share in a different kind of dining experience.
We still have tickets available for events on the 5th & 6th of October. To secure your place simply click on the special link for each event. You will be sent confirmation and more details by wegottickets once your tickets are…
ContinueAdded by The Fat Carrot on September 30, 2012 at 19:10 — No Comments
We did it. Last weekend saw the first opening of the Red Doors, and it all went well! I won’t bore you with a blow by blow account of the evening, but in headlines it went something like this:
Added by Gareth Turner on September 30, 2012 at 14:16 — 1 Comment
What?! mais quel est ce terme si étrange? une formidable discothèque? un génialissime sandwich? et bien pas du tout le concept du supper club est un peu un social club, entre la tradition historique du salon et l'attitude plus moderne du "do it yourself", et adhère au phénomène des supperclubs et autre pop-up restaurants nés de la récession économique. L'idée est de faire se rencontrer des inconnus mus par une envie commune d'épicurisme, d'interdit, de surprise, afin de partager de…
ContinueAdded by Julien L'Epicurieux on September 29, 2012 at 16:47 — No Comments
I'm writing down the recipes for tomorrow, so that they're all in one book - my classic eastern european car book! There's Trabants, Ladas, Moscovitchs, and Fiat 126's on the cover (yes I know Fiat are Italian, but you get the idea). I watched a you tube clip about making carrot flowers, because I wanted to put some in the salad. Basic ones are quite easy. Then I watched one about making proper roses. It took an expert 10 mintues to carve, and required a very high level of skill. Think I'll…
ContinueAdded by Nick West on September 28, 2012 at 22:00 — 5 Comments
Added by Clandestinos Secret Supper Club✓ on September 28, 2012 at 19:17 — No Comments
The Fat Carrot
A Compassionate Food Company
Newsletter October 2012
Autumn greetings Carrot fans,
A lot of news and info in this month’s newsletter and remember you can get further updates at our facebook page.
Upcoming Supper Clubs Events
There are still places available at the upcoming Supper events. These can be booked at wegottickets via the links next to the events listed…
ContinueAdded by The Fat Carrot on September 27, 2012 at 21:19 — No Comments
We are hosting an Arabian Night this Saturday 29th September 2012 in Aston Clinton, Buckinghamshire, and we still have a few places available. We would love to welcome you into our home and share our love of food. So if cinnamon, cumin and star anise tickle your taste buds then get in touch
www.acsupperclub.co.uk
Added by Aston Clinton Supper Club on September 27, 2012 at 11:24 — No Comments
Our Thai banquet is coming up pretty soon, and a few people have shown an interest. I need to convert this to bookings, though. In my quest to raise the profile, I have been approached by someone wanting me to write an article for a York out and about website. This is quite exciting for me, being a wannabe hack/scribe. Also, if anyone else who reads this has any bright ideas about reaching out to a wider audience, please give me some tips. Although the concept of the supper club is that it…
ContinueAdded by Nick West on September 26, 2012 at 18:23 — No Comments
We've just added another date in October, the 20th, in Bucks, nr Milton Keynes. We look forward to welcoming new supper clubbers!
Added by The Secret Shebeen on September 25, 2012 at 6:17 — No Comments
DeleteGot to go on the Bill Buckley Show on BBC Radio Oxford today.
The Lovely Jules Thomas from The Secret Supper Society was co-hosting a show with him on supper clubs and we got to chat to them too! It was exciting and unnerving...…
Added by The Secret Shebeen on September 23, 2012 at 18:00 — 1 Comment
Just finished making delicious cinnamon and apple ice cream to serve with home-made Baklava, scented with orange water, for our Arabian Nights evening this Saturday 29th September 2012. We also had a trial run of the babba ganoush and WOW! what a dish that is! The flavours are amazing. Can't wait for the guests to arrive! …
ContinueAdded by Aston Clinton Supper Club on September 23, 2012 at 16:59 — 1 Comment
Added by The Secret Shebeen on September 22, 2012 at 8:40 — No Comments
Added by The Fat Carrot on September 21, 2012 at 13:58 — No Comments
Added by The Fat Carrot on September 20, 2012 at 19:25 — No Comments
In the next few weeks: The Fat Carrot will be selling a range of homemade Vegetarian/ Vegan food to take home at:
Thursday 27th Sept Shipbourne Farmers Market 9-11
Saturday 29th Sept Spadeworks, (West Malling) Food Event 9.30-12.30
Friday 5th October, 7.30 East Peckham, Kent. 'Love Desserts' A vegetarian main course & buffet dessert course. £30 from wegottickets.…
ContinueAdded by The Fat Carrot on September 18, 2012 at 11:42 — No Comments
There are still some spaces available for the Moroccan-inspired Malvern supper club on September 29th. Please see the events page for more details. The slow-roast lamb is particularly yummy...
Added by The Supper Table on September 17, 2012 at 19:29 — No Comments
Menu to be discussed. Hearty but classy. Exciting but affordable. Food for charming people in exotic Enfield. Take a look at the website.
Added by New River Restaurant on September 17, 2012 at 12:54 — 2 Comments
...for @scratch_suppers #Supperclub this Saturday night 22/9. Book here http://www.londonfromscratch.co.uk/book-here/ The Goog just got skinnier!
Added by Scratch Secret Suppers on September 17, 2012 at 12:17 — No Comments
So what was going to be a little trial run with 4 friends turned into a full blown affair with 8 guests last night! First things first ....... Thank you to everyone that came and trusted the two of us to take care of them (Thank you for all our lovely gifts! See pic for our new Official Shebeen Notice Board). It feels like light years ago that the two of us decided to take the plunge into the Supper Club Scene and here it was upon us - Finally.......The first course was the most…
ContinueAdded by The Secret Shebeen on September 16, 2012 at 20:32 — No Comments
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